Now first of all we will put a pan on the gas, put two spoons of oil in it, add a little cumin, black pepper, cloves, garlic, ginger, onion, tomatoes and some cashew nuts and saute for four to five minutes. . How to Make Palak Paneer ?Subscribe for more recipes - the Best recipes on YouTube, log onto - us on Facebook at - h my Hindi Website In fact, this is now part of my regular meal during the week. I can’t wait for you to try it. Thank you for your blog.. You are an amazing cook. But this recipe has redefined my perception of Palak. In case anyone needs it….a super simple recipe for Paneer….we don’t have the ability to buy it locally. Step 7 - Garnish with coriander leaves, cream (optional) and serve. I do have a question for you.

This recipe has tremendous health benefits for everyone. Subscribe to get daily ideas on meals. Palak Paneer Recipe Video in Hindi.

Such a delicious receipe and very easy to follow! It was suuper easy and Fun and it tasted like something you would have from a rest. Thank you for sharing! Now we'll put it in boiling water and cook till it comes to a boil. Palak paneer kofta is very easy to make and can find the topmost place in your list of varied kofta recipes. Hi…I had been wondering for a long time on how to cook the restaurant style palak paneer at home and this was where my search ended. of recipes I have tried till date like adding besan/ baking it/ etc, etc. I have never eaten Palak Paneer before but you Richa make me want to try it! Save my name, email, and website in this browser for the next time I comment. At which point should the whole spices (bay leaf, cinnamon, cardamom) be removed? Thanks so much Seema! After that add some water and stir well. It requires no blanching of the spinach and does not involve any major prep work! I live in Bangalore, India with my husband Denver, who looks after the tech behind the blog, and happily samples everything you see on it! With this easy palak paneer video recipe, anyone can make restaurant style palak paneer at home. I like mine with loads of garlic and really smooth and creamy. When my husband tasted it, he said “wow, tastes like restaurant. Thank you so much for this delicious yet quick recipe. Being a hardcore non-veg, palak never was appealing to me. And the flavors are so restaurant style that I might almost stop ordering palak paneer outside. „Ein vegetarisches Gericht pro Tag, macht gesund und stark.“. Heat olive oil in a pan, and add cinnamon, bayleaf and cardamom pods. I tried your recipe and I did not blanch the spinach which made the palak paneer taste really bitter. Courtesy: Rajshri Food. They requested the addition of lamb next time.

Now add cumin seeds, dry spices, chilli coriander powder, turmeric powder, fennel powder, salt and stir it for 2 minutes. So glad you enjoyed this recipe! Sep 28, 2020, 16:41 IST, If you are wondering how to make simple and easy Palak Paneer at home, you are in the right place.

Yaaay! Sounds fantastic!

While making this paneer recipe make sure that you fry the spices well, else the final dish might lose its essence. The cooking time would vary because you’ll need to cook it long enough for the lamb to become tender. We have some fab Indian places a few minutes away, but for some reason it seems easier to just cook at home than order takeout? Chili schneiden und Tomaten halbieren. I’ve picked up their love for food along the way, and with this blog, I share my food story with you. Palak Paneer is considered as one of the most evergreen Indian Recipes. Is this palak paneer giving you the green, healthy feels yet? They remain the curry, but while eating, we just pick them out and discard them. Add the garam masala and mix well. That flavour is unique. Spinach cooks so quickly that I just blend it with some cashews (for creaminess), chillies, ginger and garlic and add it to the onion tomato mixture and let everything simmer for a few minutes. Do not go back to the old one”. Step 5 - Add grated tomatoes, salt, red chilli powder, turmeric powder and coriander powder. Plus this is an easy recipe which means that there are no complicated steps, no long list of masalas, no major grinding or prep work. When my husband tasted it, he said “wow, tastes like restaurant. Thanks for your time! Palak chicken would be soooo awesome. It’s totally no fuss and you’ll have a bright, green spinach color in your gravy and the best restaurant style palak paneer flavor! I’ve fixed that – thanks for pointing it out. Cook the onions till they are translucent and add tomatoes, coriander powder and salt to the pan. So happy you and your husband liked the recipe Vandana! 2 Min. I’m so sorry to hear that Smriti. I’ve been wanting to try it myself – thanks for the awesome idea! This is the easiest recipe you'll find for Palak Paneer. It has a soft, mild flavour because it’s not salted. Our daughter loved it too! Step 2 - In a bowl, mix spinach, besan, grated paneer, green chilli, salt, red chilli powder, roasted cumin powder and garam masala. My husband really liked this and was wondering if I had pulled a fast one on him by ordering food from outside. I used a slight variation as I didn’t have cream with me so I used full fat milk. Absolutely delicious. Read More…. i have yet to add kastur methi but i bet it makes a huge difference. Our palak paneer is ready. Vahchef with Indian food videos inspires home cooks with new recipes every day.

It’s one of the easiest cheeses to make at home and you should try it! Sorry I didn’t understand? Palak Paneer Recipe Video in Hindi. You have been successfully subscribed to the Food Newsletter, You have been successfully unsubscribed from the Food Newsletter, How to make Raw Banana Tikka Curry(Hindi), How to make Moong Dal Cheela with paneer filling(Hindi), Wondering what to cook today?

This easy lunch recipe is made with cottage cheese cubes and spinach puree and is best teamed with roti or rice. Step 4 - Make gravy now. I didnt tell my family that I am trying a new recipe.

I’m Richa, the cook, writer and photographer behind this little blog. My husband is a Palak Paneer fan and to get a high rating on his expectation is very difficult. Take it out in a bowl and garnish it with cream.

Gimme a bowl of rice, lots of gravy and big chunks of paneer and I’m sorted for life! You can add the lamb along with the spinach. | For reprint rights: Times syndication service, by

High-Protein Diet: Try This Low-Carb Minced Chicken Salad Recipe For Lunch, Weight Loss: 2 High-Protein Breakfast Drink Recipes For Strong Start Of The Day. Thanks soo much Dipti! It’s not in the directions or the video. That’s a huge compliment! Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. Hey Jahnavi, so glad you liked this recipe. Whew!

Zwiebel, Knoblauch und Ingwer fein hacken. Hey Lana, I don’t soak the cashews before blending them. This recipe has tremendous health benefits for everyone. For you guys, I’ll pretend to be both ???? Help us delete comments that do not follow these guidelines by marking them offensive.

Also your slow cooker Dal makhani is another superhit recipe. Palak Paneer Recipe | How to Make Palak Paneer | Palak Paneer My kids loved it. Thanks Richa , Love this!! I have never tried Paneer. Not only did it taste great, but it was so simple & quick to make!

i love palak paneer but i often replace tofu with it. Some of my friends thought it was awesome and asked me for the recipe. I am going to give it a try in the next few days! Palak paneer or Paalak paneer is a tasty & healthy dish that everyone should try. I cook reasonably well and have tried many versions of Palak Paneer but this one is a hit. Butterschmalz in einem Topf auf mittlerer Stufe erhitzen und Zwiebel, Knoblauch, Ingwer, Chili, Kreuzkümmel, Garam Masala, Currypulver und Paprikapulver für ca. After that turn off the gas, and allow it to cool, then pour it into a mixer jar and make a fine paste. Thank you for leaving a comment, Glad you liked it Ninoshka! and two giant bags of spinach in the fridge. If you try this out, I’d love to see your creations on Instagram. köcheln lassen. It was really easy to make and it tasted Fab! By the way, I hope you get hold of kasuri methi (dried fenugreek) from the asian store – it does make a difference in taste! Actually paneer can have a beautiful mildly sweet, creamy, tartness to it if made well. Tomorrow we will have this dish for dinner and I am so excited. 28, 02: AJNS New Media GmbH | Storkower Straße 115 | 10407 Berlin | Tel. I saw your palak paneer post on Euphoric Delight group today (1/16/17) and decided to make palak paneer for lunch.


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